Great food, Cool Jazz and Fine Wine are just a phone call away and we offer it all at one price at one place-yours! 

Here's the menu:

 Passed Hors d' Oeuvres

Louisiana Style Blue Crab Cakes in Grain Mustard Aioli

Baked Brie in Phyllo with Fig Jam

Asparagus In Prosciutto

Salad

Wild Mushroom Salad in a Port Wine Redux

Entree

Bourbon Glazed Filet Mignon with Spinach Parmesan and Cranberry Rissotto

Dessert

Kahlua Fudge Torte

One server per ten persons included.

Please call for alternative menu options

The Jazz:

Live! Classics By the Kosana Quartet

www.kosanaquartet.wordpress.com

The Wine:

A Fine Selection to Choose From by Vinodivino in Newton

www.vinodivino.com

The Price:

$98.00 Per Person*

All Inclusive + Meals Tax

The Results:

An Unforgettable Evening - At Home!

Bartenders: Available

Cigars: Optional

Dress: TBD

Call Chef du Jour for details

617-947-1178

*Ten person minimum please.