Pan Seared Louisiana Style Blue Crab Cakes with Sweet Potato Frites on a bed of Jullienned Red Cabbage Slaw,Scallions and Grain Mustard Remoulade. -NYC

Chef du Jour is the ultimate private party chef service. We hand select the finest ingredients available and prepare your meal right in your home or at your event site. Incredibly fresh, simple, and delicious menus, and impeccable service. Experience

Chef du Jour.

Executive Chef Lawrence Falls has created award-winning cuisine in Boston and Nantucket Island for Twenty Years. Choose from the seasonal menus or ask Lawrence to create a special, unforgettable meal just for you.

This is more than just catering--this is fine dining. For any occasion, at any location.

Chef du Jour.

Dinner Parties - Showers - Graduations - Birthdays - Buffets - Weddings

Ask about our summer wedding promotional and how to get 10% off all of our wedding services!

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Filet Mignon and Pan Seared Basil Shrimp Special for Ten or More

Our Holiday Dinner Special is $75 Per Person for a Served* Steak and Shrimp Dinner.

Dinner incudes:

Hors d' Oeuvres

Passed Assorted Gourmet Cheese Baked Phyllo Cup Hors d' Oeuvres

and

Steamed Fresh Farm Raised Mussels in Court Bouillon